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OverviewFull Product DetailsAuthor: Julia CharlesPublisher: Ryland, Peters & Small Ltd Imprint: Ryland, Peters & Small Ltd Weight: 0.206kg ISBN: 9781788791496ISBN 10: 1788791495 Pages: 64 Publication Date: 10 September 2019 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: To order ![]() Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsAuthor InformationJulia Charles is an editor and writer specialising in food and drink and a member of the Guild of Food Writers. She is the author of Rosé Cocktails for Ryland, Peters & Small. Having sampled many drinks on her travels, from Negronis in Naples, to Pisco Sours in Peru, she brings her passion for bar culture and instinct for flavour to the on-trend subject of paired cocktails and canapés. Julia lives in London but is a frequent visitor to both Spain (where she has family) and her favourite Greek Island (where she has delicious cocktails...). Tab Content 6Author Website:Countries AvailableAll regions |