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OverviewJoin the author on a Indian culinary journey as she learns, under her mother's guidance, the ins and outs of one-of-a-kind, homemade South Indian and Sri Lankan cuisine (with some modern twists!) that remind her of home. Experience the author's coming-of-age story as Singaporean-Indian mother and daughter wade through laughter and tears to find new meaning in their relationship amidst the cloves and cardamoms. If you are a mother, a chef, or a mother-chef, you would understand: these recipes are sacred. But family is everything. Full Product DetailsAuthor: Priyanka RajendramPublisher: Partridge Singapore Imprint: Partridge Singapore Dimensions: Width: 21.60cm , Height: 0.30cm , Length: 21.60cm Weight: 0.100kg ISBN: 9781482829334ISBN 10: 1482829339 Pages: 46 Publication Date: 16 December 2014 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |
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