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OverviewStart your day with Eggs Royale, sit down for a quick bite with Mozzarella and Kale Pesto or treat yourself to Tuna Tartare. With over 70 super-simple recipes, plus a guide to bread basics and toasting, this is the ultimate cookbook for everyone who loves toast. It's toast. And it's seriously good. Full Product DetailsAuthor: Emily KyddPublisher: Quadrille Publishing Ltd Imprint: Quadrille Publishing Ltd Weight: 0.630kg ISBN: 9781837831616ISBN 10: 1837831610 Pages: 176 Publication Date: 15 February 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: In stock  We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationEmily Kydd trained at Leiths School of Food and Wine, where she was awarded the BBC Good Food Magazine placement and is now a very talented, highly in-demand recipe developer, food writer and food stylist. She works for Guardian Feast on a regular basis and has published Posh Toast and Posh Rice with Quadrille. Tab Content 6Author Website:Countries AvailableAll regions |
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