Sensory Cues and Food Choice in the Yakushima Macaque
Author:   Nicola Ann Parillon
Publisher:   Open Dissertation Press
ISBN:  

9781374792364


Publication Date:   28 January 2017
Format:   Paperback
Availability:   Available To Order   Availability explained
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Sensory Cues and Food Choice in the Yakushima Macaque


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Overview

This dissertation, Sensory Cues and Food Choice in the Yakushima Macaque by Nicola Ann, Parillon, was obtained from The University of Hong Kong (Pokfulam, Hong Kong) and is being sold pursuant to Creative Commons: Attribution 3.0 Hong Kong License. The content of this dissertation has not been altered in any way. We have altered the formatting in order to facilitate the ease of printing and reading of the dissertation. All rights not granted by the above license are retained by the author. DOI: 10.5353/th_b3123916 Subjects: Japanese macaque - Feeding and feeds - Japan - Yakushima

Full Product Details

Author:   Nicola Ann Parillon
Publisher:   Open Dissertation Press
Imprint:   Open Dissertation Press
Dimensions:   Width: 21.60cm , Height: 1.20cm , Length: 27.90cm
Weight:   0.526kg
ISBN:  

9781374792364


ISBN 10:   1374792365
Publication Date:   28 January 2017
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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