Seaweeds: Agricultural Uses, Biological & Antioxidant Agents

Author:   Vitor H Pomin
Publisher:   Nova Science Publishers Inc
ISBN:  

9781631175718


Pages:   237
Publication Date:   01 June 2014
Format:   Hardback
Availability:   Available To Order   Availability explained
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Seaweeds: Agricultural Uses, Biological & Antioxidant Agents


Overview

This book aims to report possible applications of seaweeds in agriculture as well as the composing ingredients of nutritional value and therapeutic properties against oxidative stress. The information set provided in this book comes from very recent scientific results obtained by research groups of several countries. This information set is useful not solely for the academic community (undergraduate or graduate students, staff and faculty personnel), but also to those individuals involved somewhat with the agricultural, commercial and medical business of seaweeds. The contributing authors are renowned scientific leaders in the field. This feature associated with the new type of information provided in this book contributes significantly to the high-quality of this publication.

Full Product Details

Author:   Vitor H Pomin
Publisher:   Nova Science Publishers Inc
Imprint:   Nova Science Publishers Inc
Weight:   0.598kg
ISBN:  

9781631175718


ISBN 10:   1631175718
Pages:   237
Publication Date:   01 June 2014
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Preface; Role of Algae in Agriculture; An Illustrated Review on Cultivation & Life History of Agronomically Important Seaplants; Seaweed Uses: Human Health & Agriculture; Scientific Evidences of the Health-Promoting Effect of Seaweed Intake in Humans; Evaluation of Bioactive Compounds in Seaweeds: A Review; Population Studies & Carrageenan Properties in Eight Gigartinales (Rhodophyta) from Iberian Peninsula; D-Amino Acids & Amino Acid Racemases in Seaweeds; Seaweed Polyphenols As Potential Anti-Oxidant Agents; Antioxidant Sulfated Polysaccharides from Seaweed; Index.

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Latest Reading Guide

NOV RG 20252

 

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