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Full Product Details

Author:   Jörg Gertel (University of Leipzig, Germany) ,  Sarah Ruth Sippel (University of Leipzig, Germany)
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Dimensions:   Width: 15.60cm , Height: 2.30cm , Length: 23.40cm
Weight:   0.740kg
ISBN:  

9780415711685

ISBN 10:   0415711681
Pages:   312
Publication Date:   07 April 2014
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print  
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Table of Contents

Part 1: Introduction 1. Seasonality and Temporality in Intensive Agriculture 2. B/ordering the Mediterranean: Free Trade, Fresh Fruits and Fluid Fixity Part 2: France: Traditional Centre of Fruit and Vegetable Production 3. Shared Insecurities? Farmers and Workers in Bouches-du-Rhône 4. Super/markets: Beyond Buyer-drivenness in Southern France 5. Fruit Production in France and Argentina: Globalizing Standards and Labour Markets 6. The Transnational Recruitment of Temporary Latino Workers in European Agriculture 7. Sans-papiers: Self-censored Social Identities of Farm Workers in Southern France Commentary: Neoliberal Market Mystifications in the Social Costs of Eating Fresh – Philippines–Canada Comparisons Part 3: Spain: Symbol and Embodiment of Industrial Agriculture 8. The Political Economy of El Ejido: Genealogy of the 2000 Conflict 9. The Industrial Agriculture: A ‘Model for Modernization’ from Almería? 10. Mobility Partnerships and Circular Migration: Managing Seasonal Migration to Spain 11. ‘Origin Matters’: Working Conditions of Moroccans and Romanians in the Greenhouses of Almería 12. ‘We Don’t have Women in Boxes’: Channelling Seasonal Mobility of Female Farmworkers between Morocco and Andalusia Commentary: From Fresh Produce to Poultry – Shifting Labour Regimes in the Global Agri-food System Part 4: Morocco: Booming Sites of Counter Seasonal Production 13. Which Agricultural Policy for which Food Security in Morocco? 14. Facilitating the Export of Fruit and Vegetables: The Role of State Institutions in Morocco 15. Disrupted Livelihoods? Intensive Agriculture and Labour Markets in the Moroccan Souss 16. Labour and Gender Relations in Moroccan Strawberry Culture 17. Between Hope and Disillusionment: The Migration of Nomadic Pastoralists to Europe 18. Border Makers: Clandestine Migration from Morocco Commentary: New Migration and New Communities – Social Changes Born from Agricultural Changes Part 5: Conclusion 19. Comparative Perspective: Insights from New Zealand’s Recognised Seasonal Employer Scheme 20. Epilogue: The Social Costs of Eating Fresh

Reviews

Proof yet again there is no such thing as a free, or even cheap, lunch! Seasonal Workers in Mediterranean Agriculture reminds us that what appear as externalized costs for consumers are deeply and literally internalized for the millions who toil so we can eat fresh. It is a sophisticated book with many important take-home messages, one of which being that we can't afford to keep eating this way. - Michael Carolan, Professor and Chair of Sociology at Colorado State University, USA, and author of such books as The Real Cost of Cheap Food, Reclaiming Food Security, and Cheaponomics: The High Cost of Low Prices.

Author Information

Jörg Gertel is Professor of Economic Geography at the University of Leipzig, Germany. Sarah Ruth Sippel is a geographer and Senior Researcher at the Centre for Area Studies, University of Leipzig, Germany.

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