Science You Can Eat: 20 Activities that Put Food Under the Microscope
Author:   Stefan Gates
Publisher:   DK
ISBN:  

9781465468437


Pages:   96
Publication Date:   11 June 2019
Recommended Age:   From 7 to 9 years
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Science You Can Eat: 20 Activities that Put Food Under the Microscope


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Author:   Stefan Gates
Publisher:   DK
Imprint:   DK Children
Dimensions:   Width: 22.20cm , Height: 1.30cm , Length: 28.30cm
Weight:   0.646kg
ISBN:  

9781465468437


ISBN 10:   1465468439
Pages:   96
Publication Date:   11 June 2019
Recommended Age:   From 7 to 9 years
Audience:   Children/juvenile ,  Children / Juvenile
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Stefan Gates AKA ""The Gastronaut"" is an author, presenter, and self-professed ""Food Adventurer"" with the mission to make food fascinating. The author of seven books on food and science, including Incredible Edibles and Gastronaut, Stefan has also produced and appeared in more than a dozen TV shows including Food Factory, Gastronuts, Newsnight, and This Morning, as well as the documentary Can Eating Insects Save the World?.

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