Overview

Full Product Details

Author:   Dennis R. Reynolds (University of Houston Conrad N. Hilton College of Hotel and Restaurant Management) ,  Imran Rahman (Auburn University, Auburn, AL) ,  Clayton W. Barrows (University of New Hampshire)
Publisher:   John Wiley & Sons Inc
Imprint:   John Wiley & Sons Inc
Edition:   11th ed.
Dimensions:   Width: 22.10cm , Height: 2.30cm , Length: 27.70cm
Weight:   1.066kg
ISBN:  

9781119326274

ISBN 10:   1119326273
Pages:   432
Publication Date:   23 August 2021
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order  
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Preface Acknowledgments About the Authors Part I: The Hospitality Industry Chapter 1: The Hospitality Industry and You Chapter 2: Growth and Change in the Hospitality Industry Part II: Foodservice Chapter 3: The Foodservice Industry Chapter 4: Restaurant Operations Chapter 5: Onsite Foodservice Chapter 6: Beverages Part III: Lodging Chapter 7: The Lodging Industry Chapter 8: Hotel and Lodging Operations Chapter 9: Food and Beverages in Hotels Part IV: Tourism Chapter 10: The Tourism Industry Chapter 11: Destinations: Tourism Generators Chapter 12: Event Management Part V: Management Chapter 13: Accounting Chapter 14: Human Resources Chapter 15: Service Management Chapter 16: Leadership and Management Index

Reviews

Author Information

Dr. Dennis Reynolds is Dean of the University of Houston Conrad N. Hilton College of Hotel and Restaurant Management. Ranked 15th among the world's most prolific hospitality management authors, Professor Reynolds has authored or co-authored more than 100 articles and six textbooks. Dr. Imran Rahman is Associate Professor in the Department of Nutrition, Dietetics, and Hospitality Management in the College of Human Sciences at Auburn University. He was recently appointed to the prestigious Mike & Leann Rowe Endowed Professorship in International Studies. Dr. Clayton W. Barrows is Professor and Interim Chair of Hospitality Management in the Peter T. Paul College of Business and Economics at the University of New Hampshire, where he teaches classes in hospitality management with an emphasis on private club management. He has worked in the hospitality industry and in hospitality education in the United States and Canada for over 30 years.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions