Sao's Kitchen Diary

Author:   Sao Hamilton ,  Krista Nelson ,  Simran Patankar
Publisher:   Flavour Symphonies Co Ltd
ISBN:  

9786169349822


Pages:   54
Publication Date:   01 September 2022
Format:   Paperback
Availability:   Available To Order   Availability explained
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Our Price $63.33 Quantity:  
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Sao's Kitchen Diary


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Overview

Sao's Kitchen Diary is a Thai cookbook for the Thermomix. There are 14 recipes including delicious curries, healthy stir-fries, quick meals, beloved condiments and, of course, colourful desserts. DELICIOUS AUTHENTIC THAI DISH - Discover the flavours of authentic Thai cuisine with Sao's Kitchen Diary. Inside you'll find a variety of delicious dishes, including curries, stir-fries and quick meals. Every recipe has been taste-tested by Sao's mom, so you know they're guaranteed to be delicious! - EASY TO FOLLOW RECIPES - Sao's recipes are easy to follow, with accompanying cooking tutorial videos on the FlavourSymphonies YouTube channel. So whether you're a novice cook or an experienced chef, you'll be able to recreate her delicious Thai dishes at home. - FAMILY FAVOURITES - These recipes are Sao's family favourites, adapted from her mom's own recipes. With this cookbook, you'll be able to enjoy the tastes of Thailand in your own kitchen.

Full Product Details

Author:   Sao Hamilton ,  Krista Nelson ,  Simran Patankar
Publisher:   Flavour Symphonies Co Ltd
Imprint:   Flavour Symphonies Co Ltd
Dimensions:   Width: 14.00cm , Height: 0.40cm , Length: 21.00cm
Weight:   0.095kg
ISBN:  

9786169349822


ISBN 10:   6169349824
Pages:   54
Publication Date:   01 September 2022
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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Author Information

Sao began cooking at an early age, helping her mother in the kitchen at home and in her family's cooking business in Bangkok. Her commitment to cooking led her to enrol in Thai baking school and to work in the catering business, and she has been cooking and baking daily ever since. Sao's skills as a cook have developed into a quarter-century career of personal and commercial cooking spanning high school to married life.Sao began using Thermomix several years ago, soon finding it invaluable for simplifying her cooking tasks while maintaining the quality and authenticity of the food. Using her expertise, Sao has created an original Thai cookbook for the global Thermomix community.

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