Salmon Buku Masak Untuk Pemula
Author:   V T Vasudevan
Publisher:   V. T. Vasudevan
ISBN:  

9781837627684


Pages:   282
Publication Date:   01 September 2022
Format:   Paperback
Availability:   Available To Order   Availability explained
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Salmon Buku Masak Untuk Pemula


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Overview

Apakah salmon? Salmon ialah ikan berminyak yang biasanya dikelaskan mengikut lautan di mana ia berada. Di Pasifik, mereka dianggap sebahagian daripada genus Oncorhynchus, dan di Atlantik, mereka tergolong dalam genus Salmo. Terdapat hanya satu spesies Atlantik yang berhijrah, tetapi lima spesies salmon Pasifik sedia ada: Chinook (atau raja), sockeye (atau merah), coho (atau perak), merah jambu dan chum. Faedah pemakanan salmon Satu hidangan 100g salmon (berat yang diternak, dimasak) mengandungi: A. 232 kcal / 969 kJ B. 25.2g protein C. 14.6g lemak D. 7.3mcg vitamin D E. 20mcg selenium

Full Product Details

Author:   V T Vasudevan
Publisher:   V. T. Vasudevan
Imprint:   V. T. Vasudevan
Dimensions:   Width: 15.20cm , Height: 1.50cm , Length: 22.90cm
Weight:   0.381kg
ISBN:  

9781837627684


ISBN 10:   1837627681
Pages:   282
Publication Date:   01 September 2022
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.
Language:   Malay

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