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OverviewWheat is a key staple food in Afghanistan, accounting for over half of the caloric intake of the population. It is also Afghanistan's major crop, accounting for roughly 70 percent of the cultivated land area. However, the country's domestic production of wheat is inadequate for meeting demand and, moreover, is subject to sizeable weather induced fluctuations. Imports from surrounding countries have been required in order for Afghanistan to meet its need for wheat. This book discusses the role of wheat in Afghanistan's food security. Full Product DetailsAuthor: Merrill E Patterson , Charley D HughesPublisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc Dimensions: Width: 23.00cm , Height: 0.80cm , Length: 15.50cm Weight: 0.124kg ISBN: 9781619429468ISBN 10: 1619429462 Pages: 66 Publication Date: 26 July 2012 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |