Robotics, Machinery and Engineering Technology for Precision Agriculture: Proceedings of XIV International Scientific Conference “INTERAGROMASH 2021”

Author:   Mark Shamtsyan ,  Marco Pasetti ,  Alexey Beskopylny
Publisher:   Springer Verlag, Singapore
Edition:   1st ed. 2022
Volume:   247
ISBN:  

9789811638435


Pages:   689
Publication Date:   05 October 2021
Format:   Hardback
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Our Price $465.72 Quantity:  
Add to Cart

Share |

Robotics, Machinery and Engineering Technology for Precision Agriculture: Proceedings of XIV International Scientific Conference “INTERAGROMASH 2021”


Add your own review!

Overview

This book is a collection of papers presented at XIV International Scientific Conference “INTERAGROMASH 2021”, held at Don State Technical University, Rostov-on-Don, Russia, during 24–26 February 2021. The research results presented in this book cover applications of unmanned aerial systems, satellite-based applications for precision agriculture, proximal and remote sensing of soil and crop, spatial analysis, variable-rate technology, embedded sensing systems, drainage optimization and variable rate irrigation, wireless sensor networks, Internet of things, robotics, guidance and automation, software and mobile apps for precision agriculture, decision support for precision agriculture and data mining for precision agriculture.

Full Product Details

Author:   Mark Shamtsyan ,  Marco Pasetti ,  Alexey Beskopylny
Publisher:   Springer Verlag, Singapore
Imprint:   Springer Verlag, Singapore
Edition:   1st ed. 2022
Volume:   247
Weight:   1.214kg
ISBN:  

9789811638435


ISBN 10:   9811638438
Pages:   689
Publication Date:   05 October 2021
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Reviews

Author Information

Dr. Mark Shamtsyan (1967) is Professor of St. Petersburg State Institute of Technology (Technical University), Russia. His scientific works are focused in the field of food biotechnology, food regulations and safety. He is Global Harmonization Initiative (GHI) Ambassador to Russia and Co-Chair of GHI working group on mycotoxins, Chairman of Russian Regional Section of European Hygienic Engineering and Design Group (EHEDG) and EHEDG Authorized Trainer. He is one of the founders of Black Sea regional association of Food Science and Technology (B-FoST) and its ExCo Member. He is Fellow of International Academy of Food Science and Technology and Member of International Academy of Refrigeration.   Dr. Marco Pasetti (1972) is Assistant Professor of Electrical Energy Systems at the Department of Information Engineering of the University of Brescia (Università degli Studi di Brescia), Italy. Main research interests include energy systems, distributed generation, renewable energy sources, solar engineering, photovoltaics, energy storage, energy management systems, supervisory control and data acquisition, electric vehicle charging systems, smart grids and micro-grids.   Dr. Alexey Beskopylny (1958) is Doctor of Science, Professor and Vice-Rector for Academic Affairs and Advanced Degrees of the Don State Technical University, Russia. His scientific interests are dynamic of structures, non-destructive methods, impact indentation and reliability of machines and structures.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
Shopping cart
Mailing List