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OverviewFull Product DetailsAuthor: Sally BrooksPublisher: Taylor & Francis Ltd Imprint: Earthscan Ltd Dimensions: Width: 15.60cm , Height: 2.00cm , Length: 23.40cm Weight: 0.430kg ISBN: 9781849710992ISBN 10: 1849710996 Pages: 192 Publication Date: 30 June 2010 Audience: College/higher education , General/trade , Tertiary & Higher Education , General Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviews'A deeply thought-provoking book, this study of biofortification in rice explores how and why public science so often irons out complex needs into a demand for pre-packaged solutions. Biofortification could yet become an exemplar of a different, boundary-crossing, socially-informed science for poverty alleviation. [This] book is essential reading for both critics and proponents of biotechnology in international development.' Paul Richards, Professor of Technology and Agrarian Development, Wageningen University, The Netherlands 'A lucid analysis of the decision making in international agricultural research which emphasizes a technical, commercial approach. Malnutrition is far better tackled with a biodiversity approach that makes available local foods that can be eaten fresh and are free.' Suman Sahai, Convenor, Gene Campaign, New Delhi 'A deeply thought-provoking book, this study of biofortification in rice explores how and why public science so often irons out complex needs into a demand for pre-packaged solutions. Are the great private philanthropic foundations and the brilliant scientists they fund simply incapable of understanding the lives of the rural poor? The author prefers instead to make a case for deep institutional reform, offering space for new types of partnership. Biofortification could yet become an exemplar of a different, boundary-crossing, socially-informed science for poverty alleviation. Her book is essential reading for both critics and proponents of biotechnology in international development.' Paul Richards, Professor of Technology and Agrarian Development, Wageningen University, The Netherlands Author InformationSally Brooks has held various roles in international development as a researcher and practitioner. She has a PhD from the Institute of Development Studies (IDS) and is a research officer with the STEPS Centre, Sussex. Her research focuses on the social and institutional dynamics of science policy processes in food and agriculture. Tab Content 6Author Website:Countries AvailableAll regions |