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OverviewThis handbook is devoted to the mass production of microalgae, and in my part, is based on some 10 years of experience in growing and studying microalgal cultures maintained at high polulation densities under laboratory conditions and in outdoor ponds Full Product DetailsAuthor: Amos RichmondPublisher: Taylor & Francis Ltd Imprint: CRC Press Weight: 0.453kg ISBN: 9781138559646ISBN 10: 1138559644 Pages: 536 Publication Date: 28 January 2019 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: In Print This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1. The Production of Biomass: A Challenge to Our Society 2. A Historical Outline of Applied Algology 3. Photosynthesis and Ultrastructure in Microalgae 4. Cell response to Environmental Factors 5. Productivity of Algae Under Natural Conditions 6. Laboratory Techniques for the Cultivation of Microalgae 7. Algal Nutrition 8. Microalgae of Economic Potential 9. Technological Aspects of Mass Cultivation – A General Outline 10. Elements of Pond Design and Construction 11. Outdoor Mass Cultures of Microalgae 12. Algae in Wastewater Oxidation Ponds 13. Nutritional Properties of Microalgae: Potentials and Constraints 14. Products from Microalgae 15. Blue-Green Algae as Biofertilizer 16. Economic Aspects of the Management of Algal Production 17. Future Prospects IndexReviewsAuthor InformationAmos Richmond is Professor of Biology at the Jacob Blaustein Institute for Desert Research of Ben Gurion University of the Negev, teh Sede-Boqer Campus. Tab Content 6Author Website:Countries AvailableAll regions |