Overview

This report, originally published in 1914, provides a detailed account of industrial waste management practices in Chicago's stockyards and Packingtown. It offers insights into the environmental challenges posed by the burgeoning meatpacking industry during the early 20th century. The study, conducted by the Committee on Engineering of the Chicago Sanitary District, examines the sources, composition, and disposal methods of industrial wastes, offering a crucial snapshot of a pivotal era in American industrial history. Researchers and historians interested in environmental science, urban development, and the history of industry will find this report a valuable resource. Its detailed analysis of waste management practices provides a stark reminder of the environmental consequences of rapid industrial growth and the ongoing need for sustainable solutions. This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.

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9781024032574

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