Report of the Sixth Meeting of the RECOFI Working Group on Fisheries Management: Doha, The State of Qatar, 5-8 November 2012
Author:   Food and Agriculture Organization
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   1034
ISBN:  

9789251074886


Pages:   100
Publication Date:   30 May 2013
Format:   Paperback
Availability:   In Print   Availability explained
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Report of the Sixth Meeting of the RECOFI Working Group on Fisheries Management: Doha, The State of Qatar, 5-8 November 2012


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Overview

This document contains the report of the Sixth Meeting of the Regional Commission for Fisheries (RECOFI) Working Group on Fisheries Management (WGFM), which was held on Doha, the State of Qatar from 5 to 8 November 2012. The WGFM addressed and made decisions on matters concerning relevant follow-up to fifth meeting of the RECOFI WGFM and to the Sixth Session of RECOFI that was held in Rome, Italy, during the period from 10 to 12 May 2012. The status of the implementation of the fisheries management recommendation on minimum data reporting in recommendation RECOFI6/2011/1 that entered into force on 1 January 2012 was discussed. The report on the RECOFI Workshop on Social and Economic Aspects of Fisheries in the RECOFI Region as well as the progress on the work of the Task Group for this activity was presented and discussed.

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Author:   Food and Agriculture Organization
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Volume:   1034
Dimensions:   Width: 21.50cm , Height: 0.50cm , Length: 30.00cm
Weight:   0.326kg
ISBN:  

9789251074886


ISBN 10:   9251074887
Pages:   100
Publication Date:   30 May 2013
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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