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OverviewFull Product DetailsAuthor: Susan ZogheibPublisher: Rockridge Press Imprint: Rockridge Press Dimensions: Width: 19.10cm , Height: 1.80cm , Length: 23.10cm Weight: 0.590kg ISBN: 9781623158699ISBN 10: 1623158699 Pages: 232 Publication Date: 28 February 2017 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsLoaded with exciting and tasty kidney-friendly recipes, it provides recipes for multiple renal diets and classifies foods by their content of no-no's. It's written in language patients will embrace. A 'must have' dietary resource for patients at any stage of kidney disease. --Jay Wish, MD, Professor of Clinical Medicine, Division of Nephrology, Indiana University This is a fantastic book! Susan reminds patients that they can still enjoy foods that are delicious and easy to make. This is absolutely indispensable for every patient with kidney disease. --Chris Gisler, MD, Pittsburgh Kidney Center We truly love Susan Zogheib's renal diet cookbooks and our patients have given us great feedback after using them. The recipes offer variety, creativity, and a great deal of flavor. --Dani Renouf, RD, MSc, St. Paul's Hospital Loaded with exciting and tasty kidney-friendly recipes, it provides recipes for multiple renal diets and classifies foods by their content of no-no's. It's written in language patients will embrace. A 'must have' dietary resource for patients at any stage of kidney disease. <strong>--Jay Wish, MD, Professor of Clinical Medicine, Division of Nephrology, Indiana University</strong></p> This is a fantastic book! Susan reminds patients that they can still enjoy foods that are delicious and easy to make. This is absolutely indispensable for every patient with kidney disease. <strong>--Chris Gisler, MD, Pittsburgh Kidney Center</strong></p> We truly love Susan Zogheib's renal diet cookbooks and our patients have given us great feedback after using them. The recipes offer variety, creativity, and a great deal of flavor. <strong>--Dani Renouf, RD, MSc, St. Paul's Hospital</strong></p> Author InformationSUSAN ZOGHEIB, MHS, RD, LDN, is a renal dietitian and the author of the bestselling Renal Diet Cookbookand The Mediterranean Diet Plan: Heart-Healthy Recipes & Meal Plans for Every Type of Eater. With over ten years' experience working as a clinical dietitian and food- and nutrition-communications consultant, Susan enjoys helping patients live a healthier lifestyle while battling kidney disease. Tab Content 6Author Website:Countries AvailableAll regions |