Redonner vie à une collection: les terres cuites communes du fort La Tour
Author:   Julie Toupin
Publisher:   Archaeopress
ISBN:  

9781789693836


Pages:   248
Publication Date:   30 November 2019
Format:   Paperback
Availability:   In Print   Availability explained
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Redonner vie à une collection: les terres cuites communes du fort La Tour


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Overview

Research on common earthenware from the first half of the 17th century is very elementary, when it exists at all. This study seeks to bring back to life the ceramics, the inhabitants and the site where the objects were used. The collection includes 1602 fragments from 277 common earthenware objects coming from the period of occupation of Fort La Tour (1631-1645) in Portland Point, New Brunswick. These pieces were mostly made in France, but some are probably of English origin. Mostly through the visual identification of the features included in the ceramic body, a classification system was developed with four main groups, 28 types, and 10 variations. With this classification system, earthenware objects were able to be grouped based on the activities for which they were used and related to their uses and functions. This process enabled links to be established with the daily use of the earthenware objects on a French site in the first half of the 17th century.

Full Product Details

Author:   Julie Toupin
Publisher:   Archaeopress
Imprint:   Archaeopress
Weight:   0.846kg
ISBN:  

9781789693836


ISBN 10:   1789693837
Pages:   248
Publication Date:   30 November 2019
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.
Language:   French

Table of Contents

Resume/Abstract Avant-propos Remerciements Table des matieres Table des graphiques et tableaux Table des figures Table des dessins et photographies Introduction Chapitre 1: Contexte historique de l'Acadie et du fort La Tour Chapitre 2: Typologie et classification des terres cuites communes Chapitre 3: Description, comparaison et analyse fonctionnelle Conclusion Bibliographie Figures Dessins et photographies Annexe A: Tableau des correspondances typologiques Annexe B: Tableau des ceramiques du fort La Tour et de Pentagouet Annexe C: Diagramme des types cerames du fort La Tour et de Pentagouet Annexe D: Differentes formes de reference Annexe E: Liste numerique des terres cuites communes du fort La Tour

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