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OverviewFull Product DetailsAuthor: Brigitte Gasser , Diethard MattanovichPublisher: Humana Press Inc. Imprint: Humana Press Inc. Edition: 1st ed. 2019 Volume: 1923 Weight: 1.049kg ISBN: 9781493990238ISBN 10: 1493990233 Pages: 431 Publication Date: 09 February 2019 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of ContentsEstablished and Upcoming Yeast Expression Systems.- Detection and Elimination of Cellular Bottlenecks in Protein Producing Yeasts.- Pichia pastoris Promoters.- Selection of the Optimal Yeast Host for the Synthesis Recombinant Enzymes.- Screening and Selection of Production Strains: Secretory Protein Expression and Analysis in Hansenula polymorpha.- Selection of Heterologous Protein Producing Strains in Yarrowia lipolytica.- High-throughput Screening and Selection of Pichia pastoris Strains.- Analyzing Recombinant Protein Production in Pichia pastoris with Targeted Proteomics Roslyn M. Bill, Annegret Ulke.- CRISPR/Cas9-mediated Homology Directed Genome Editing in Pichia pastori.- Tailoring N-glycan Biosynthesis for Production of Therapeutic Proteins in Saccharomyces cerevisiae.- Improving the Production of Cofactor Containing Proteins: Production of Human Hemoglobin in Yeast.- Membrane Protein Production in Yeast: Modification of Yeast Membranes for Human Membrane Protein Production.- Yeast Surface Display and Cell Sorting of Antigen-binding Fc Fragments.- Guidelines for Small-scale Production and Purification of Hepatitis B surface Antigen Virus-like Particles from Recombinant Pichia pastoris.- Efficient Development of a Mixed Feed Process for Pichia pastoris.- Primary Recovery of Yeast Culture Supernatant for Recombinant Protein Purification.- Purification of Recombinant glyco-proteins from Pichia pastoris Culture Supernatants.- LC-MS analysis of (glyco)-proteins of Pichia pastoris.- Assessing the Quality of Recombinant Products Made in Yeast.- Quantification of Recombinant Products In Yeast.ReviewsAuthor Information
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