Recipes on the Move in Early Modern England and British North America: Domestic Medicine, Mobility, and Manuscript Culture
Author:   Hillary Nunn
Publisher:   Amsterdam University Press
ISBN:  

9789463723398


Pages:   212
Publication Date:   20 May 2025
Format:   Hardback
Availability:   In Print   Availability explained
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Recipes on the Move in Early Modern England and British North America: Domestic Medicine, Mobility, and Manuscript Culture


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Full Product Details

Author:   Hillary Nunn
Publisher:   Amsterdam University Press
Imprint:   Amsterdam University Press
Weight:   0.460kg
ISBN:  

9789463723398


ISBN 10:   9463723390
Pages:   212
Publication Date:   20 May 2025
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

Table of Contents

List of Figures Acknowledgments Introduction: Recipes on the Move Chapter 1: Local Waters and Notions of Home in Early Modern Recipe Manuscripts Chapter 2: “North and South and Middle Countries are Proud in this Lady”: Lady Grace Castleton's Recipes and Women's Mobility Chapter 3: Considering the Starter Collection: Fanshawe, Family, and Imported Knowledge Chapter 4: Keeping English Bodies: Preserving, Seasoning, and Englishness in Early Virginia Recipes Chapter 5: Traveling Diseases, Imported Cures: Rheumatism and Sassafras in Home Medical Manuscripts Epilogue: The Travels of The Great Cordial A Note on Conventions Bibliography Index

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Author Information

Hillary M. Nunn is Professor of English at The University of Akron. With Madeline Bassnett, she edited the collection In the Kitchen, 1550–1800: Reading English Cooking at Home and Abroad (Amsterdam University Press, 2022). She is a co-founding member of the Early Modern Recipe Online Collective and author of Staging Anatomies: Dissection and Tragedy in the Early Stuart Era (Ashgate, 2005).

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