Recipes for Sea Food: How to Prepare and Serve Fish, Oysters, Clams, Scallops, Lobsters, Crabs, and Shrimp
Author:   Creative Cookbooks
Publisher:   Creative Cookbooks
ISBN:  

9781589633780


Pages:   164
Publication Date:   01 July 2001
Format:   Paperback
Availability:   Out of print, replaced by POD   Availability explained
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Recipes for Sea Food: How to Prepare and Serve Fish, Oysters, Clams, Scallops, Lobsters, Crabs, and Shrimp


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Author:   Creative Cookbooks
Publisher:   Creative Cookbooks
Imprint:   Creative Cookbooks
Dimensions:   Width: 13.00cm , Height: 1.20cm , Length: 20.50cm
Weight:   0.204kg
ISBN:  

9781589633780


ISBN 10:   1589633784
Pages:   164
Publication Date:   01 July 2001
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Out of print, replaced by POD   Availability explained
We will order this item for you from a manufatured on demand supplier.

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