Recent Developments in Pig Nutrition

Author:   P. C. Garnsworthy ,  J. Wiseman
Publisher:   5M Books Ltd
ISBN:  

9781897676448


Pages:   502
Publication Date:   01 February 2001
Format:   Paperback
Availability:   Available To Order   Availability explained
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Recent Developments in Pig Nutrition


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Author:   P. C. Garnsworthy ,  J. Wiseman
Publisher:   5M Books Ltd
Imprint:   Nottingham University Press
Dimensions:   Width: 16.60cm , Height: 2.80cm , Length: 23.50cm
Weight:   1.120kg
ISBN:  

9781897676448


ISBN 10:   1897676441
Pages:   502
Publication Date:   01 February 2001
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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P. C. Garnsworthy has established an international reputation in dairy science through many years of active research at the University of Nottingham where he is an Associate Professor and Reader in Dairy Science. He is one of the authors of Writing and Presenting Scientific Papers which has been a consistently popular book from Nottingham University Press for many years. He has published many scientific papers and is co-editor of 16 of the annual Recent Advances in Animal Nutrition. He has also edited several ruminant and the occasional non-ruminant book. Dr. Garnsworthy is one of the two founders of Nottingham University Press which was started in 1992, and he still retains an active interest in the company.

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