Overview

This book contains the proceedings of the 40th University of Nottingham Feed Conference. Authors of all chapters are international experts in their fields and have provided comprehensive analyses of the issues together with practical applications. This book is essential reading for all involved in animal production science/practice, including researchers, consultants, animal science students, legislators and practitioners.

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9781904761020

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<b>Nottingham University Press</b> has been publishing scientific and technical books since 1992 and has gained international recognition as a publisher of high quality. Since then, more than 100 books have been issued, and the Press now publishes over a dozen titles annually - a mix of academic monographs, textbooks, conference proceedings and journals - by authors from as far afield as Canada and Hong Kong. Genres include agriculture and food, law, medicine, education, veterinary, meat inspection, equine and animal science.

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