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OverviewThis collection on the Standard of Taste offers a much needed resource for students and scholars of philosophical aesthetics, political reflection, value and judgments, economics, and art. The authors include experts in the philosophy of art, aesthetics, history of philosophy as well as the history of science. This much needed volume on David Hume will enrich scholars across all levels of university study and research. Full Product DetailsAuthor: Babette BabichPublisher: De Gruyter Imprint: De Gruyter Dimensions: Width: 15.50cm , Height: 2.30cm , Length: 23.00cm Weight: 0.625kg ISBN: 9783110585346ISBN 10: 3110585340 Pages: 342 Publication Date: 06 May 2019 Audience: Professional and scholarly , Professional & Vocational , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationBabette Babich, Fordham University, New York City, USA. Tab Content 6Author Website:Countries AvailableAll regions |