|
![]() |
|||
|
||||
OverviewThis work provides general methods for determining protein structure, from the simple electrophoretic, chromatographic, and spectrophotometric techniques to the relatively more complex and sophisticated methods of mass spectrometry and ultracentrifugation. This second edition has been updated to embrace the developments in the field, and should be of value to all involved in protein research. It is intended for graduates and post-doctoral researchers, academic staff, biotechnology professionals in the field of protein science; protein structure is also of relevance to biochemists. Full Product DetailsAuthor: T. E. Creighton (, European Molecular Biology Laboratory, Heidelberg)Publisher: Oxford University Press Imprint: Oxford University Press Edition: 2nd Revised edition Volume: No.174 Dimensions: Width: 15.00cm , Height: 2.70cm , Length: 23.00cm Weight: 0.699kg ISBN: 9780199636198ISBN 10: 0199636192 Pages: 406 Publication Date: 01 March 1997 Audience: College/higher education , Professional and scholarly , Undergraduate , Postgraduate, Research & Scholarly Format: Hardback Publisher's Status: Active Availability: To order ![]() Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |