Protein Prenylation
Author:   Christine Hrycyna ,  Martin Bergo ,  Fuyuhiko Tamanoi
Publisher:   Academic Press
ISBN:  

9781283169264


Pages:   356
Publication Date:   01 January 2011
Format:   Electronic book text
Availability:   Available To Order   Availability explained
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Protein Prenylation


Overview

This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins. * Contributions from leading authorities * Informs and updates on all the latest developments in the field

Full Product Details

Author:   Christine Hrycyna ,  Martin Bergo ,  Fuyuhiko Tamanoi
Publisher:   Academic Press
Imprint:   Academic Press
ISBN:  

9781283169264


ISBN 10:   1283169266
Pages:   356
Publication Date:   01 January 2011
Audience:   General/trade ,  General
Format:   Electronic book text
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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