Protein Lipidation
Author:   Fuyuhiko Tamanoi (Biochemist, Department of Microbiology, Immunology and Molecular Genetics, University of California, Los Angeles, USA) ,  David S. Sigman (University of California School of Medicine, Los Angeles, California, U.S.A.) ,  Paul D. Boyer
Publisher:   Elsevier Science Publishing Co Inc
Edition:   3rd edition
Volume:   v. 21
ISBN:  

9780121227227


Pages:   322
Publication Date:   19 October 2000
Format:   Hardback
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Our Price $181.95 Quantity:  
Add to Cart

Share |

Protein Lipidation


Add your own review!

Overview

Full Product Details

Author:   Fuyuhiko Tamanoi (Biochemist, Department of Microbiology, Immunology and Molecular Genetics, University of California, Los Angeles, USA) ,  David S. Sigman (University of California School of Medicine, Los Angeles, California, U.S.A.) ,  Paul D. Boyer
Publisher:   Elsevier Science Publishing Co Inc
Imprint:   Academic Press Inc
Edition:   3rd edition
Volume:   v. 21
Dimensions:   Width: 15.20cm , Height: 2.00cm , Length: 22.90cm
Weight:   0.600kg
ISBN:  

9780121227227


ISBN 10:   0121227227
Pages:   322
Publication Date:   19 October 2000
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Active
Availability:   Out of stock   Availability explained
The supplier is temporarily out of stock of this item. It will be ordered for you on backorder and shipped when it becomes available.

Table of Contents

Mechanism of Catalysis by Protein Farnesyltransferase Structure of Protein Farnesyltransferase Mutational Analyses of Protein Farnesyltransferase Farnesyltransferase Inhibitors Protein Geranylgeranyltransferase Type I Biochemistry of Rab Geranylgeranyltransferase Postisoprenylation Protein Processing: CXXX (CaaX) Endoproteases and Isoprenylcysteine Carboxyl Methyltransferase Reversible Modification of Proteins with Thioester-Linked Fatty Acids Biology and Enzymology of Protein N-Myristoylation

Reviews

Author Information

Fuyu Tamanoi is a biochemist who has served on the UCLA School of Medicine and UCLA College faculty since he joined the Department of Microbiology, Immunology & Molecular Genetics in 1993. He became a full professor in 1997.

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now