Professional Cake Baking and Decoration
Author:   Rebecca Sharp
Publisher:   Larsen and Keller Education
ISBN:  

9781635497380


Pages:   383
Publication Date:   15 May 2018
Format:   Hardback
Availability:   Available To Order   Availability explained
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Professional Cake Baking and Decoration


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Overview

Cake decoration is an important part of food preparation and cuisine making. It is a unique craft that is practiced in the culinary arts. Cake decoration involves icing and frosting cakes in decorative and beautiful patterns. Different types of cakes can be decorated with distinct flavors of icing as well as syrup. Various types of material can also be used to create toppings for cakes, ranging from fruits to jams. This book unfolds the innovative aspects of cake decoration, which will be crucial for the holistic understanding of the subject matter. It will serve as a valuable source of reference for those interested in this field.

Full Product Details

Author:   Rebecca Sharp
Publisher:   Larsen and Keller Education
Imprint:   Larsen and Keller Education
Dimensions:   Width: 20.30cm , Height: 2.20cm , Length: 27.60cm
Weight:   1.093kg
ISBN:  

9781635497380


ISBN 10:   1635497388
Pages:   383
Publication Date:   15 May 2018
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

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