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Overview"This book deals with the theme of biotechnological intervention towards the food value chain. Chapters are based on papers submitted to ""BIOSPECTRUM: The International Conference on Biotechnology and Biological Sciences."" The majority of topics of concern for researchers, policy makers, and the scientific community are included. Subjects discussed include biotechnological intervention in food security and value chain, practices to improve high quality agricultural produce and improved food security, probiotics, antioxidant activity of edible oils, fermentation to improve protein and phenolic profiles of plant products, marker assisted breeding for genetic improvement of pest-insect resistance in cash crops, and more." Full Product DetailsAuthor: Sanket Joshi (Deputy Director, Oil and Gas Research Center, Sultan Qaboos University, Muscat, Oman)Publisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc Weight: 0.466kg ISBN: 9781685079857ISBN 10: 1685079857 Pages: 240 Publication Date: 10 August 2022 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |