Printed Cookbooks in Europe, 1470-1700: Early Modern Culinary Literature
Author:   Henry Notaker
Publisher:   Oak Knoll Press
ISBN:  

9781584562535


Pages:   395
Publication Date:   01 January 2009
Format:   Hardback
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Printed Cookbooks in Europe, 1470-1700: Early Modern Culinary Literature


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Author:   Henry Notaker
Publisher:   Oak Knoll Press
Imprint:   Oak Knoll Press
ISBN:  

9781584562535


ISBN 10:   1584562536
Pages:   395
Publication Date:   01 January 2009
Audience:   General/trade ,  General
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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