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OverviewFull Product DetailsAuthor: Andrew Barkley (Kansas State University, USA) , Paul W. BarkleyPublisher: Taylor & Francis Ltd Imprint: Routledge Edition: 4th edition Weight: 1.060kg ISBN: 9781032435787ISBN 10: 103243578 Pages: 490 Publication Date: 31 August 2023 Audience: College/higher education , Tertiary & Higher Education Format: Hardback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of Contents1. Introduction to the Economics of Agriculture 2. The Economics of Production 3. The Costs of Production 4. Profit Maximization 5. Optimal Input Selection 6. Optimal Output Selection 7. Consumer Choices 8. Supply 9. Demand 10. Markets 11. Government Policies 12. The Competitive Firm 13. Market Power 14. Agriculture and the Global Economy 15. Economics, Agriculture, and the Environment 16. Farm and Agribusiness ManagementReviewsAuthor InformationAndrew Barkley is Professor and University Distinguished Teaching Scholar in the Department of Agricultural Economics at Kansas State University, USA. Paul W. Barkley is Professor Emeritus, School of Economic Sciences, Washington State University, and Adjunct Professor in the Applied Economics Department at Oregon State University, USA. Tab Content 6Author Website:Countries AvailableAll regions |