Overview
Food is at the center of national debates about how Americans live and the future of the planet. Not everyone agrees about how to reform our relationship to food, but one suggestion rises above the din: We need to get back in the kitchen. Amid concerns about rising rates of obesity and diabetes, unpronounceable ingredients, and the environmental footprint of industrial agriculture, food reformers implore parents to slow down, cook from scratch, and gather around the dinner table. Making food a priority, they argue, will lead to happier and healthier families. But is it really that simple? In this riveting and beautifully-written book, Sarah Bowen, Joslyn Brenton, and Sinikka Elliott take us into the kitchens of nine women to tell the complicated story of what it takes to feed a family today. All of these mothers love their children and want them to eat well. But their kitchens are not equal. From cockroach infestations and stretched budgets to picky eaters and conflicting nutrition advice, Pressure Cooker exposes how modern families struggle to confront high expectations and deep-seated inequalities around getting food on the table.Based on extensive interviews and field research in the homes and kitchens of a diverse group of American families, Pressure Cooker challenges the logic of the most popular foodie mantras of our time, showing how they miss the mark and up the ante for parents and children. Romantic images of family meals are inviting, but they create a fiction that does little to fix the problems with the food system. The unforgettable stories in this book evocatively illustrate how class inequality, racism, sexism, and xenophobia converge at the dinner table. If we want a food system that is fair, equitable, and nourishing, we must look outside the kitchen for answers.
Full Product Details
Author: Sarah Bowen (Associate Professor of Sociology, Associate Professor of Sociology, North Carolina State University) ,
Joslyn Brenton (Associate Professor of Sociology, Associate Professor of Sociology, Ithaca College) ,
Sinikka Elliott (Associate Professor of Sociology, Associate Professor of Sociology, University of British Columbia)
Publisher: Oxford University Press Inc
Imprint: Oxford University Press Inc
Dimensions:
Width: 23.10cm
, Height: 2.80cm
, Length: 15.50cm
Weight: 0.499kg
ISBN: 9780190663308
ISBN 10: 0190663308
Pages: 256
Publication Date: 24 September 2020
Audience:
Professional and scholarly
,
Professional & Vocational
Format: Paperback
Publisher's Status: Active
Availability: To order
Stock availability from the supplier is unknown. We will order it for you and ship this item to you once it is received by us.
Author Information
Sarah Bowen is Associate Professor of Sociology at North Carolina State University. Her work focuses on food systems, local and global institutions, and inequality in the United States, Mexico, and France. She is author of Divided Spirits: Tequila, Mezcal, and the Politics of Production (2015). Joslyn Brenton is an Associate Professor of Sociology at Ithaca College. Her research focuses on the sociology of health and illness, with a particular focus on how mothers of young children think about food, health, and the body. Sinikka Elliott is Associate Professor of Sociology at the University of British Columbia where she researches and teaches on the topics of gender, sexuality, inequality, and family. She is the author of Not My Kid: What Parents Believe about the Sex Lives of Their Teenagers.
