Prejudice and Discrimination in Hotels, Restaurants and Bars

Author:   Conrad Lashley
Publisher:   Taylor & Francis Ltd
ISBN:  

9781032030449


Pages:   182
Publication Date:   16 June 2022
Format:   Hardback
Availability:   In Print   Availability explained
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Prejudice and Discrimination in Hotels, Restaurants and Bars


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Author:   Conrad Lashley
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Weight:   0.453kg
ISBN:  

9781032030449


ISBN 10:   1032030445
Pages:   182
Publication Date:   16 June 2022
Audience:   College/higher education ,  Tertiary & Higher Education
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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Conrad Lashley is Professor Emeritus and Managing Editor of Research in Hospitality Management as well as Editor Emeritus of Hospitality & Society. He was previously Professor in Hospitality Studies in the Academy of International Hospitality Research in the Netherlands. He has had professorial appointments at several UK universities, and regularly makes keynote research presentations in Australia, Brazil, Germany, New Zealand, the Netherlands, the USA, and Sweden as well as in Great Britain. He is the author or editor of twenty-two books, including the sister volume to this text, Slavery and Liberation in Hotels, Restaurants and Bars. He has also published over one hundred papers in refereed research journals and volumes of conference proceedings. He has worked extensively with industry and generated commercial income from research and consultancy, as well as in-company management programs.

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