Practical Lambing and Lamb Care - A Veterinary Guide

Author:   A Sargison ,  James Patrick Crilly ,  Andrew Hopker
Publisher:   John Wiley and Sons Ltd
Edition:   4th Edition
ISBN:  

9781119140665


Pages:   168
Publication Date:   06 April 2018
Format:   Paperback
Availability:   Manufactured on demand   Availability explained
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Practical Lambing and Lamb Care - A Veterinary Guide


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Full Product Details

Author:   A Sargison ,  James Patrick Crilly ,  Andrew Hopker
Publisher:   John Wiley and Sons Ltd
Imprint:   Wiley-Blackwell
Edition:   4th Edition
Dimensions:   Width: 17.00cm , Height: 0.90cm , Length: 24.40cm
Weight:   0.298kg
ISBN:  

9781119140665


ISBN 10:   1119140668
Pages:   168
Publication Date:   06 April 2018
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Manufactured on demand   Availability explained
We will order this item for you from a manufactured on demand supplier.

Table of Contents

Preface to the Fourth Edition vii 1 General Lambing Management 1 2 Specific Causes of Lamb and Kid Mortality 37 3 Husbandry and Health Planning to Prepare for Lambing or Kidding: Ensuring Pregnancy in Ewes and Does 61 4 Husbandry and Health Planning to Prepare for Lambing: Nutritional Management of Pregnant Ewes and Does 87 5 Husbandry and Health Planning to Prepare for Lambing: Health Management of Pregnant Ewes and Does 101 6 Identifying Unwell Ewes and Lambs, Does and Kids 129 7 Legislation 139 Index 155

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Author Information

The authors Neil Sargison, BA, VetMB, PhD, DSHP, DipECSRHM, FRCVS, is a Professor of Farm Animal Practice at the University of Edinburgh, Royal (Dick) School of Veterinary Studies, Roslin, Midlothian, Scotland; President of the European College of Small Ruminant Health Management. James Patrick Crilly, MA, VetMB, CertAVP, DipECSRHM, MRCVS, is a Veterinary Surgeon at Larkmead Veterinary Group, UK. Andrew Hopker, BVM&S, CertAVP, MRCVS, is a Lecturer and Clinician in the Farm Animal Practice at the Royal (Dick) School of Veterinary Studies, Scotland.

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