Post-Translation Modification of Proteins
Author:   Shozo Tuboi ,  etc.
Publisher:   Taylor & Francis Inc
Edition:   illustrated edition
ISBN:  

9780849377532


Pages:   290
Publication Date:   01 January 1992
Format:   Hardback
Availability:   In Print   Availability explained
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Post-Translation Modification of Proteins


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Overview

This book summarizes recent advances in post-translational modification reactions and discusses the significance of these reactions to cellular biology. Topics covered include identification and characterization of various types of post-translational modified proteins by ion spray MAS; sulfation and phosporylation of proteins; non-enzymatic glycation under diabetic conditions; amidation carboxymethylation and ADP-ribosylation of proteins, and enzymatic glycosylation of proteins.

Full Product Details

Author:   Shozo Tuboi ,  etc.
Publisher:   Taylor & Francis Inc
Imprint:   CRC Press Inc
Edition:   illustrated edition
Weight:   0.707kg
ISBN:  

9780849377532


ISBN 10:   0849377536
Pages:   290
Publication Date:   01 January 1992
Audience:   College/higher education ,  Professional and scholarly ,  Undergraduate ,  Postgraduate, Research & Scholarly
Format:   Hardback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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