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Overview"Have you tried Polish Food, yet? If not, then this book is a definite lecture for you. If you have and liked it, you will find some info on ""how the sausage is made"" using this common saying, without too many details. Polish Food is one of the best-known cuisines in the food market. Its taste of various meat preparations and renowned in the world pierogi pasta dishes are well sought in a food market in Europe and America. Thanks to Poland's central location in Europe, it integrates some delicious food flavors from neighboring countries. It's hearty and flavorful. This book will present the most popular polish dishes and certain taste nuances polish people crave for and it spreads around the world. What's included in this brief food guide: General description of Polish Cuisine Pasta dishes description Meat dishes description Pastries description Cookies and candies description Conclusion This book is not a cooking book. It's a glance at Polish Food's most popular dishes and their taste. If you have any interest in Polish Food this guide is a good introduction to its selection and tastes. It may also enhance your culinary curiosity in case you are not already familiar with this food greatness." Full Product DetailsAuthor: Edward ZakrzewskiPublisher: Independently Published Imprint: Independently Published Dimensions: Width: 14.00cm , Height: 0.20cm , Length: 21.60cm Weight: 0.059kg ISBN: 9798878148184Pages: 42 Publication Date: 01 February 2024 Audience: General/trade , General Format: Paperback Publisher's Status: Active Availability: In Print ![]() This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us. Table of ContentsReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |