Playing with Food: Language, Humor, and Disgust
Author:   Delia Chiaro ,  Debra Aarons
Publisher:   Taylor & Francis Ltd
ISBN:  

9780367708498


Pages:   214
Publication Date:   03 February 2026
Format:   Hardback
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Playing with Food: Language, Humor, and Disgust


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Author:   Delia Chiaro ,  Debra Aarons
Publisher:   Taylor & Francis Ltd
Imprint:   Routledge
Weight:   0.453kg
ISBN:  

9780367708498


ISBN 10:   0367708493
Pages:   214
Publication Date:   03 February 2026
Audience:   College/higher education ,  Professional and scholarly ,  Tertiary & Higher Education ,  Professional & Vocational
Format:   Hardback
Publisher's Status:   Forthcoming
Availability:   Not yet available   Availability explained
This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release.

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Delia Chiaro is Professor Emerita at the University of Bologna, Italy. She writes on Humor and Translation and has authored studies on how wordplay is translated in diverse media. Her books include The Language of Jokes (Routledge, 1992) and The Language of Jokes in the Digital Age (Routledge, 2017). Debra Aarons is Senior Lecturer in Linguistics and Applied Linguistics at the University of New South Wales, Sydney, Australia. She writes on Humor and Language and has coauthored, along with Marc Mierowsky, a series of articles in Comedy Studies about standup. She is the author of Jokes and the Linguistic Mind (Routledge, 2012).

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