Plant Milk
Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
ISBN:  

9786130535254


Pages:   144
Publication Date:   21 June 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Plant Milk


Overview

High Quality Content by WIKIPEDIA articles! Plant milk is a general term for any milk-like product that is derived from a plant source. There is no formal or legal definition for plant milk. The most common variety is soy milk. There are a variety of reasons for consuming plant milk including lactose intolerance and milk allergy, religious/spiritual reasons, simple taste preference, veganism, serious health conditions making digestion of animal proteins (especially casein found in dairy) very difficult or even impossible, and the avoidance of dairy milk considered unhealthy or unappealing.

Full Product Details

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 22.90cm , Height: 0.80cm , Length: 15.20cm
Weight:   0.222kg
ISBN:  

9786130535254


ISBN 10:   6130535252
Pages:   144
Publication Date:   21 June 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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