Overview
The Complete Plant-Based Cookbook Your Customers Will Love! This revised and updated edition of the best-selling cookbook Plant Based Diet Meal Prep will offer your customers delicious, fast, and effortless recipes to Stay healthy, Cook Effortlessly, and Be More Energetic, all of that while enjoying amazing tastes and saving money and time. In this new edition, your customers will discover Provenly Effective Plant-Based Recipes, including: Delicious & Easy Breakfast Effortless Main Meals Quick & Mouth-watering Bowls Healthy Rice & Vegetables Top Recipes To Die For... and much more! Buy it now and let your customers enjoy delicious tastes while staying healthy!
Full Product Details
Author: Krista Fry
Publisher: Krista Fry
Imprint: Krista Fry
Dimensions:
Width: 15.20cm
, Height: 0.80cm
, Length: 22.90cm
Weight: 0.318kg
ISBN: 9781802747249
ISBN 10: 1802747249
Pages: 110
Publication Date: 04 May 2021
Audience:
General/trade
,
General
Format: Hardback
Publisher's Status: Unknown
Availability: Available To Order
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.
Reviews
Great for newbies and experienced plant-based followers alike. Cataleya Keenan, busy mum and teacher This book is incredibly helpful for a veg lover. I love that there are simple directions, cooking time and nutritional values as well as beautiful pictures of the dishes! Rhonda Baldwin, author You can definitely tell the author has a strong knowledge of plant-based meals. I saved a lot of time deciding what to cook and, most importantly, how to efficiently cook meat. Highly recommend this book to others. Jessica Quinn, journalist It has it all! A quick comprehensive guide with a good variety of delicious meals, which include nutritional values and easy-to-follow directions! Great for newbies. Nigel Watts, teacher
Author Information
Krista Fry is the writer, photographer, and mastermind behind her cookbooks. She is also the founder of one of the most popular low-carb sites on the web and has a devoted following among dieters, diabetics, and those simply trying to live a healthier lifestyle. Her mission is to prove to the world that special diets need not be boring or restrictive. Actually, she didn't choose the low-carb lifestyle; it chose her. Then, she discovered that with some perseverance, many high carb recipes can be made over into low-carb treats without sacrificing flavor. Krista graduated from the Institute of Integrative Nutrition's Health Coach Training Program. She earned a Doctor of Education degree in Gifted and Talented Education (2007), a Master's degree in Natural Sciences (1995), and a Bachelor's degree in Elementary Education (1990). She now lives in New York with her husband and two children.
