Overview
The Complete Plant-Based Cookbook for Babies Your Customers Will Love! This revised and updated edition of the best-selling cookbook Plant Based Cookbook for Babies will offer your customers delicious, fast, and effortless recipes to feed infants while saving money and time. In this new edition, your customers will discover Provenly Effective Plant-Based Recipes for Their Babies, including: Delicious & Easy Fruit Purees Healthy Breakfast Recipes Quick & Mouth-watering Vegan Meals Perfectly Portioned Bites and much more! Buy it now and let any parent make sure their babies and toddlers get all the nutrients they need!
Full Product Details
Author: Maxine Bryant
Publisher: Maxine Bryant
Imprint: Maxine Bryant
Dimensions:
Width: 15.20cm
, Height: 0.80cm
, Length: 22.90cm
Weight: 0.318kg
ISBN: 9781802747089
ISBN 10: 1802747087
Pages: 110
Publication Date: 30 April 2021
Audience:
General/trade
,
General
Format: Hardback
Publisher's Status: Unknown
Availability: Available To Order
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.
Reviews
Great for vegan, vegetarian, or veg-curious parents! Cataleya Keenan, busy mum and teacher This book is incredibly helpful for a parent willing to cook plant-based meals for children. I love that there are simple directions, cooking time and nutritional values as well as beautiful pictures of the dishes! Rhonda Baldwin, author You can definitely tell the author has a strong knowledge of preparing dishes for babies. I saved a lot of time deciding what to cook and, most importantly, how to efficiently prepare easy meals for my daughters. Highly recommend this book to others. Jessica Quinn, journalist It has it all! Purees, mashes, basic finger foods... A quick comprehensive guide with a good variety of delicious meals, which include nutritional values and easy-to-follow directions! Great for parents who are not experienced in plant-based cooking. Nigel Watts, teacher
Author Information
Maxine Bryant is a registered dietitian and a passionate writer with multiple bestseller books. Her purpose is to spread a healthy eating lifestyle by writing about and tackling nutrition trends that she has tested with her patients and have proven to work effectively. During her professional career, she realized that one of the main reasons why a person is prone to fail when it comes to following a diet is due to the lack of ideas when it comes to choosing and finding delicious recipes. And this is how she got inspired to create a series of books that include, not only guidelines related to each diet but also a huge range of tasty recipes that will leave anyone spoilt for choice, every day.
