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OverviewIn the field of plant analysis there is a confusing variety of methods and procedures, both for digestions and determinations. In many cases the digestion and the subsequent determination are interrelated. For example, a separate digestion is needed for trace elements in order to obtain determinable concentrations. The authors have chosen a design in which the digestion/extraction procedure is described in one chapter together with all determination procedures that may be carried out on that particular digest/extract. All the necessary information (such as standardizations) appears in appendices. As a consequence, several determination procedures are described two or three times, however, each based on a particular digestion or extraction method. Two types of determination procedure are described: manual and automated. Manual procedures are mainly used in research laboratories, whereas automated procedures are more frequently applied in routine laboratories. Both types of determinations can be used freely, provided that appropriate equipment is available. The determination procedures are only for inorganic components, usually elements. Besides, most procedures are designed to give a total content value of the element under consideration, regardless of the chemical structure in which it occurs in the plant. The Plant Analysis Manual is intended for the practicing (agricultural) chemist. Full Product DetailsAuthor: I. Walinga , J.J. van der Lee , V.J.G. Houba , W. van VarkPublisher: Springer Imprint: Springer Dimensions: Width: 16.00cm , Height: 1.40cm , Length: 24.00cm Weight: 0.434kg ISBN: 9789401176514ISBN 10: 9401176515 Pages: 257 Publication Date: 24 December 2012 Audience: Professional and scholarly , Professional & Vocational Format: Paperback Publisher's Status: Active Availability: Manufactured on demand ![]() We will order this item for you from a manufactured on demand supplier. Table of Contents0. Introduction.- 1. Digestion in tubes with H2SO4 – salicylic acid – H2O2 and selenium Ca, K, Mg, Mn, N-total, Na, P, Zn.- 2. Digestion in flasks with H2SO4 – salicylic acid – H2O2 Ca, K, Mg, Mn, N-total, Na, P, Zn.- 3. Digestion with HNO3-HClO4-H2SO4 AI, Cd, Cu, Fe, Mn, Pb, Zn.- 4. Digestion with HNO3 S-total.- 5. Digestion by dry-ashing followed by treatment with HF Ca, Cd, Cu, Fe, K, Mn, Na, Pb, Zn.- 6. Digestion by dry-ashing in the presence of CaO B.- 7. Extraction with water Cl, NO2, NO3, SO4.- 8. Extraction with water in the presence of Ag and Cu NO3.- 9. Extraction with HF-HCl B, Si.- Appendices.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |