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OverviewPlanet Friendly Baking brings together scrumptious recipes and a passion for taking care of our wonderful planet. Focusing on inspiration rather than guilt, it shares recipes for the picture-perfect bakes Honeywell is known for, all while motivating readers to make greener choices. Now a leading company in the luxury food gift market, Honeywell Bakes is a family affair, run in part by sister duo Rebecca Honeywell-Ward and Laura Slack. With a focus on local, organic, seasonal produce, the B Corp-certified business has always had the planet at the heart of its beautiful creations. The next chapter in their sustainable story, Planet Friendly Baking is a delicious calendar of recipes that makes the most of what the earth has to offer us from spring through to winter. With chapters on Food Impact and Food Waste, it's packed with tricks and tips for preserving taste, reducing waste, and always being in tune with the seasons. The book is purposeful in its accessibility, minimising the kitchen equipment it uses as well as keeping its recipe methods easy to follow. Celebrate the sweetness of summer with Beehive Scones and Fig and Walnut Loaf, or cosy up with the wholesome harvests of autumn with recipes like Forest Floor Cupcakes and Gingerbread Cinnamon Rolls. Planet Friendly Baking is the perfect book for sweet-toothed readers who want to take a more mindful approach to their afternoon tea. Be a friend to our planet and your appetite with this essential guide to seasonal and sustainable treats. AUTHORS: Sisters Rebecca Honeywell-Ward and Laura Slack have been passionate about baking and sustainability from a young age, having grown up in a household that centred on fresh, homemade, and local produce above all. Nature was everywhere in their childhood, and it's a focus they've carried with them, culminating in the release of Planet Friendly Baking. Their company, Honeywell Bakes, grew from the kitchen table and they've always kept nature and the planet at the heart of their business decisions, becoming B Corp certified in June 2022. Planet Friendly Baking is their first book. Full Product DetailsAuthor: Rebecca Honeywell-WardPublisher: Meze Publishing Imprint: Meze Publishing ISBN: 9781915538314ISBN 10: 1915538319 Pages: 216 Publication Date: 13 December 2024 Audience: General/trade , General Format: Hardback Publisher's Status: Active Availability: Not yet available This item is yet to be released. You can pre-order this item and we will dispatch it to you upon its release. Table of ContentsReviewsAuthor InformationBrought to you by Honeywell Bakes, Planet Friendly Baking combines a love for scrumptious recipes and a passion for our planet. The next chapter in the B Corp-certified company's sustainable story, the book is a delicious calendar of recipes that makes the most of what the seasons have to offer us. Cosy up with wholesome bakes like Beehive Scones and Gingerbread Cinnamon Rolls, then dive into the book's insightful chapters on shopping seasonally and limiting your food waste. With a focus on inspiration rather than guilt, Planet Friendly Baking is the perfect companion for sweet-toothed readers who want to take a more mindful approach to their afternoon tea. Tab Content 6Author Website:Countries AvailableAll regions |
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