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OverviewWith more than 150 recipes (including 65 new ones), profiles of farms and businesses, and anecdotes about the market, Pike Place Market Cookbook is a lively showcase for the ethnic diversity, seasonal Northwest produce, and fine dining of this food lover's mecca. This revised edition reflects the increasing popularity of the market and its wide range of eating possibilities. Full Product DetailsAuthor: Braiden Rex-JohnsonPublisher: Blue Star Press Imprint: Sasquatch Books Edition: 2nd ed. Dimensions: Width: 18.40cm , Height: 1.90cm , Length: 22.90cm Weight: 0.454kg ISBN: 9781570613197ISBN 10: 1570613192 Pages: 221 Publication Date: 06 May 2003 Audience: General/trade , General Format: Hardback Publisher's Status: Out of Print Availability: In Print Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock. Table of ContentsReviews. . . a lively and appealing work filled with enticing recipes . . . . Highly recommended. Library Journal, April 15, 1992 The recipes, contributed by the merchants, farms and restaurateurs who work in the Pike Place Market, are a lively mix . Author InformationTab Content 6Author Website:Countries AvailableAll regions |
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