Picture Yourself Cooking With Your Kids

Author:   Beth Sheresh
Publisher:   Cengage Learning, Inc
Edition:   International Edition
ISBN:  

9781598635584


Pages:   264
Publication Date:   01 September 2008
Format:   Paperback
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

Our Price $52.77 Quantity:  
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Picture Yourself Cooking With Your Kids


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Overview

Picture yourself in the kitchen with your family, taking pleasure in the everyday fun of good, healthful food, prepared by hand.P icture Yourself Cooking with Your Kids shows parents andchildren how to prepare tasty and nutritious food from scratch that they can share and enjoy with family and friends. Designed to involve children in all aspects of cooking, from the grocery store to the kitchen, the book teaches simple, fundamental cooking skills and techniques including food safety, basic equipment and tools, nutrition, and how to read a recipe. All of the recipes included in the book feature healthful, fresh ingredients and nutritional information and are laid out in a clear, step-by-step format with full-color photos to illustrate new skills and the finished product. Parents and kids will learn how to cook nutritious breakfasts, yummy lunches and main dishes, scrumptious sides and salads, sweet and savory breads and desserts, and more. Picture Yourself Cooking with Your Kids gets families into the kitchen to discover the joy of cooking together.

Full Product Details

Author:   Beth Sheresh
Publisher:   Cengage Learning, Inc
Imprint:   Delmar Cengage Learning
Edition:   International Edition
Dimensions:   Width: 18.50cm , Height: 2.00cm , Length: 22.80cm
Weight:   0.704kg
ISBN:  

9781598635584


ISBN 10:   1598635581
Pages:   264
Publication Date:   01 September 2008
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Out of Print
Availability:   In Print   Availability explained
Limited stock is available. It will be ordered for you and shipped pending supplier's limited stock.

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Author Information

Beth Sheresh has been cooking as long as she can remember and writing about food for a number of years. Starting when she was standing tip-toe on a kitchen chair, she learned to cook from a series of masters of kitchen magic. As a pre-teen, she moved to a town without a decent bakery and taught herself to bake bread. Since then, she has taught herself many more skills and helped lots of young friends learn to cook, always creating a signature cookie for them along the way.

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