Photofermentation

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
ISBN:  

9786131015717


Pages:   112
Publication Date:   22 July 2010
Format:   Paperback
Availability:   In Print   Availability explained
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Photofermentation


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Overview

Please note that the content of this book primarily consists of articles available from Wikipedia or other free sources online. High Quality Content by WIKIPEDIA articles! Photofermentation is the fermentative conversion of organic substrate to biohydrogen manifested by a diverse group of photosynthetic bacteria by a series of biochemical reactions involving three steps similar to anaerobic conversion. Photofermentation differs from dark fermentation because it only proceeds in the presence of light.For example photo-fermentation with Rhodobacter sphaeroides SH2C (or many other purple non-sulfur bacteria) can be employed to convert small molecular fatty acids into hydrogen and other products.

Full Product Details

Author:   Lambert M. Surhone ,  Miriam T. Timpledon ,  Susan F. Marseken
Publisher:   VDM Publishing House
Imprint:   VDM Publishing House
Dimensions:   Width: 22.90cm , Height: 0.60cm , Length: 15.20cm
Weight:   0.176kg
ISBN:  

9786131015717


ISBN 10:   6131015716
Pages:   112
Publication Date:   22 July 2010
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   In Print   Availability explained
This item will be ordered in for you from one of our suppliers. Upon receipt, we will promptly dispatch it out to you. For in store availability, please contact us.

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