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OverviewPhenylalanine is an amino acid with the aromatic ring in the molecule, similar to other amino acids containing aromatic rings, like tyrosine and tryptophan. Phenylalanine is classified as nonpolar because of the hydrophobic character of the benzyl group as the side chain. This book discusses the dietary sources of phenylalanine. It also discusses its functions and effects on health. Full Product DetailsAuthor: Darlene WilliamsonPublisher: Nova Science Publishers Inc Imprint: Nova Science Publishers Inc Weight: 0.286kg ISBN: 9781634825016ISBN 10: 1634825012 Pages: 78 Publication Date: 01 June 2015 Audience: Professional and scholarly , Professional & Vocational Format: Hardback Publisher's Status: Active Availability: Available To Order ![]() We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsPreface; Biological Roles of Phenylalanine & its Derivatives; The Genetic Disorder Phenylketonuria & its Possible Treatment; Potential Separation Methods of Phenylalanine Enantiomers & Biological Functions of D- Phenylalanine; Phenylketonurias Impact on Physical Growth in a Spanish Cohort; Role of Phenylalanine in Viticulture & Enology; Penetration of L-Phenylalanine & Amino Acids into Hair Keratin Fibers; Index.ReviewsAuthor InformationTab Content 6Author Website:Countries AvailableAll regions |