Pesticide Residues in Food - 2002,Evaluations 2002: Pt.1,v.2: FAO Plant Production and Protection Paper. 175/1. Part 1 Vol. 1 Residues
Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization ,  Vincent Martin ,  Food and Agriculture Organization of the United Nations
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Edition:   illustrated edition
Volume:   175/1
ISBN:  

9789251049709


Pages:   732
Publication Date:   30 August 2003
Format:   Paperback
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Our Price $195.36 Quantity:  
Add to Cart

Share |

Pesticide Residues in Food - 2002,Evaluations 2002: Pt.1,v.2: FAO Plant Production and Protection Paper. 175/1. Part 1 Vol. 1 Residues


Add your own review!

Overview

These evaluations contain monographs on the pesticides and include comments on analytical methods. The report, published separately (2002, ISBN 9251048584), contains information on acceptable daily intakes (ADIs), maximum residue levels and general principles for the evaluation of pesticides. The recommendations of the joint meeting, including further research and information, are proposed for use by Member Governments of the respective agencies and other interested parties. Because of the size of the evaluations from the 2002 JMPR, the monographs are printed in two separate volumes.

Full Product Details

Author:   Food and Agriculture Organization of the United Nations ,  World Health Organization ,  Vincent Martin ,  Food and Agriculture Organization of the United Nations
Publisher:   Food & Agriculture Organization of the United Nations (FAO)
Imprint:   Food & Agriculture Organization of the United Nations (FAO)
Edition:   illustrated edition
Volume:   175/1
ISBN:  

9789251049709


ISBN 10:   925104970
Pages:   732
Publication Date:   30 August 2003
Audience:   Professional and scholarly ,  Professional & Vocational
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.

Table of Contents

Reviews

Author Information

Food and Agriculture Organization of the United Nations

Tab Content 6

Author Website:  

Customer Reviews

Recent Reviews

No review item found!

Add your own review!

Countries Available

All regions
Latest Reading Guide

MRG2025CC

 

Shopping Cart
Your cart is empty
 Shopping cart
Mailing List

 

Sign up now