Performances Et Identification Du Lait Ovin Selon La Source Protéique
Author:   Moncef-H
Publisher:   Omniscriptum
ISBN:  

9783841636584


Pages:   80
Publication Date:   28 February 2018
Format:   Paperback
Availability:   Available To Order   Availability explained
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Performances Et Identification Du Lait Ovin Selon La Source Protéique


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Overview

L'objectif de ce travail a été d'étudier les effets du remplacement du Tourteau de soja par la féverole dans la formulation des concentrés, sur la production et la qualité du lait des brebis Sicilo-Sardes. Les résultats ont montré que la production totale du lait a été plus élevée (P

Full Product Details

Author:   Moncef-H
Publisher:   Omniscriptum
Imprint:   Omniscriptum
Dimensions:   Width: 15.20cm , Height: 0.50cm , Length: 22.90cm
Weight:   0.127kg
ISBN:  

9783841636584


ISBN 10:   3841636586
Pages:   80
Publication Date:   28 February 2018
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Available To Order   Availability explained
We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately.
Language:   French

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