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OverviewPBS KIDS, the number 1 educational media brand, introduces more than 45 nothing sharp, nothing hot fully-illustrated recipes enabling children as young as four to cook independently. To insure that even pre- and early readers can follow each recipe, every ingredient, tool, and step in this unique cookbook is fully illustrated. Nothing hot (no oven, stove, or appliances required, nothing sharp (no tools sharper than a butter knife) recipes mean that children can whip up wonderful meals completely on their own. From Chopped Salad and Cheddar, Ham and Raisins on Whole Wheat Hearts to Strawberry Tall Cake and Party Punch, every salad, sandwich, snack, dessert, and beverage includes easy-to-find ingredients and a note to parents. What's more, children will learn: counting; measuringing; following sequential directions--while preparing tasty, healthy food. The book is packaged with a colorful set of sturdy, plastic measuring spoons and cups--everything a young cook needs to get started. The concealed wir-o cookbook binding allows pages to lay flat. Full Product DetailsAuthor: The Editors of Pbs KidsPublisher: Downtown Bookworks Imprint: Downtown Bookworks Volume: 3 Dimensions: Width: 23.10cm , Height: 5.80cm , Length: 30.00cm Weight: 0.590kg ISBN: 9781941367018ISBN 10: 1941367011 Pages: 128 Publication Date: 13 October 2015 Audience: Children/juvenile , Children / Juvenile Format: Book Publisher's Status: Active Availability: Available To Order We have confirmation that this item is in stock with the supplier. It will be ordered in for you and dispatched immediately. Table of ContentsReviewsAuthor InformationThe Editors of PBS KIDS, Recipes by Laurie Wolf, Photographs by Bruce Wolf Tab Content 6Author Website:Countries AvailableAll regions |
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