Pastry Recipes: Simple and Delicious Pastry Recipes for Brunch
Author:   Ava Archer
Publisher:   Independently Published
ISBN:  

9798664271089


Pages:   80
Publication Date:   07 July 2020
Format:   Paperback
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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Pastry Recipes: Simple and Delicious Pastry Recipes for Brunch


Overview

Pastries are simple fares made basically with flour, butter and water. The first pastry was made in Egypt and its first form was a combination of flour and water which was folded around meat. From Egypt, it spread to other parts of Europe and got its name from France. Pastries gained more popularity during the medieval times and as the years went by the recipes developed and grew more diverse.

Full Product Details

Author:   Ava Archer
Publisher:   Independently Published
Imprint:   Independently Published
Dimensions:   Width: 20.30cm , Height: 0.50cm , Length: 25.40cm
Weight:   0.240kg
ISBN:  

9798664271089


Pages:   80
Publication Date:   07 July 2020
Audience:   General/trade ,  General
Format:   Paperback
Publisher's Status:   Active
Availability:   Temporarily unavailable   Availability explained
The supplier advises that this item is temporarily unavailable. It will be ordered for you and placed on backorder. Once it does come back in stock, we will ship it out to you.

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